Wait times have soared over the last 15 years at quick serve restaurants. The average drive thru speed in 2018 was 234.08 seconds.

Fast Casual restaurants have a short window to connect with customers. 90% of franchisees say technology makes their operations more profitable.

71% of consumers said ease of ordering and payment was important, yet only about 45% of restaurants deliver on this expectation.

With a SmartMobile program, brands can address challenges like:

  • Order accuracy and speed
  • Employee satisfaction
  • Extreme temperatures and environments
  • Complexity of the franchise business model
  • Outdated legacy systems

The Right Combination for Quick Service Restaurants

QSRs are quickly changing to contact-less forms of transactions. Learn how to leverage mobile technology to manage the shift in consumer behavior.

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